Nukubati Island grows almost all its fruits and vegetables in its own tropical gardens. About 6 acres of the island is under organic cultivation.
We have a large Fijian Garden, in which traditional pacific island crops are grown. In this garden you will see dalo, cassava, sweet potato, taro, pumpkins, breadfruit, plantain bananas, pawpaws, melons, soursop, custard apples, mangos, pineapples, sugar cane, and other fruits and vegetables that you may never have heard of.
In our vegetable gardens, we grow tomatoes, beans, eggplant, okra, corn, rocket, lettuces and cucumbers.
There is also a herb garden where basil, parsley, coriander and more, flourish.